tag:blogger.com,1999:blog-73145428018892873092012-02-16T16:20:39.509-08:00Located in Locust Valley, NY, We are a full service old fashioned butcher, We make our own sausage, do our own dry aging in house as well as hot and cold smoking, We also offer a full service catering as well as hot and prepared foods and baked goods daily as well as a full line of fresh seafood daily, We make everything in house and from scratch, We put the love and care into food that is deserves.Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.comBlogger91100tag:blogger.com,1999:blog-7314542801889287309.post-20259333281597696472011-12-02T13:16:00.001-08:002011-12-02T13:16:33.535-08:00Just made a turducken for a special order, I took some shots to show you how one is made. <div class="separator"style="clear: both; text-align: center;"><a href="https://lh3.googleusercontent.com/-Gab7-qbeaXE/TtlALgqjqWI/AAAAAAAAACQ/7JPL21Ucts4/s640/blogger-image--696255734.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh3.googleusercontent.com/-Gab7-qbeaXE/TtlALgqjqWI/AAAAAAAAACQ/7JPL21Ucts4/s640/blogger-image--696255734.jpg" /></a></div><div class="separator"style="clear: both; text-align: center;"><a href="https://lh3.googleusercontent.com/-0m6v1UTfWMs/TtlALu-DijI/AAAAAAAAACY/mv-8DJnV7GU/s640/blogger-image--824318752.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh3.googleusercontent.com/-0m6v1UTfWMs/TtlALu-DijI/AAAAAAAAACY/mv-8DJnV7GU/s640/blogger-image--824318752.jpg" /></a></div><div class="separator"style="clear: both; text-align: center;"><a href="https://lh4.googleusercontent.com/-0fxM8BSFepw/TtlAMLVy2GI/AAAAAAAAACg/Bz1BOSGvAMw/s640/blogger-image-1438781911.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh4.googleusercontent.com/-0fxM8BSFepw/TtlAMLVy2GI/AAAAAAAAACg/Bz1BOSGvAMw/s640/blogger-image-1438781911.jpg" /></a></div><div class="separator"style="clear: both; text-align: center;"><a href="https://lh5.googleusercontent.com/-BZ58Gkvt3dA/TtlAMa8CACI/AAAAAAAAACo/R3ouvZjTgy0/s640/blogger-image--1136497444.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh5.googleusercontent.com/-BZ58Gkvt3dA/TtlAMa8CACI/AAAAAAAAACo/R3ouvZjTgy0/s640/blogger-image--1136497444.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-2025933328159769647?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-8256856695207808592011-11-28T08:18:00.001-08:002011-11-28T08:19:44.998-08:00You read that correctly, we are getting this prepared for our open tasting, tonight at Birch Hill Market from 7 to 9 pm<div class="separator"style="clear: both; text-align: center;"><a href="https://lh6.googleusercontent.com/-ajAVQmhvu_4/TtO0QKUScVI/AAAAAAAAACA/6r06WjgHGOk/s640/blogger-image--1577974248.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh6.googleusercontent.com/-ajAVQmhvu_4/TtO0QKUScVI/AAAAAAAAACA/6r06WjgHGOk/s640/blogger-image--1577974248.jpg" /></a></div><div class="separator"style="clear: both; text-align: center;"><a href="https://lh5.googleusercontent.com/-7zoRHIqLXu8/TtO0QkjXM3I/AAAAAAAAACI/A8tRCoFh6dQ/s640/blogger-image--2087645756.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh5.googleusercontent.com/-7zoRHIqLXu8/TtO0QkjXM3I/AAAAAAAAACI/A8tRCoFh6dQ/s640/blogger-image--2087645756.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-825685669520780859?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-48439162364867996372011-11-18T11:00:00.001-08:002011-11-18T11:00:53.213-08:00We just got in 6 market ribs ready to age and ready to eat. <div class="separator"style="clear: both; text-align: center;"><a href="https://lh5.googleusercontent.com/-s3iC0Lp3DnY/TsarZLVCj7I/AAAAAAAAAB4/zdDhGLJaJ44/s640/blogger-image-1551207455.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh5.googleusercontent.com/-s3iC0Lp3DnY/TsarZLVCj7I/AAAAAAAAAB4/zdDhGLJaJ44/s640/blogger-image-1551207455.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-4843916236486799637?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-86702915336227086642011-11-18T07:19:00.001-08:002011-11-18T07:19:27.231-08:00The crew at Birch Hill just finished unloading 9,000 pounds of turkeys, that's over 4 and a 1/2 tons of turkey! We hope yours is one of them, sizes are still available. Order yours today.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-8670291533622708664?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-88405240403920153092011-11-15T11:42:00.001-08:002011-11-15T11:42:39.815-08:00Just finished making some homemade pastrami with our special house blend pastrami seasoning. Just take it home and sauté it in a skillet and enjoy with mustard and sauerkraut on rye.<br /><div class="separator"style="clear: both; text-align: center;"><a href="https://lh6.googleusercontent.com/-SA9PbiWOQIE/TsLApOlXo9I/AAAAAAAAABw/x22zoxHB9-4/s640/blogger-image-115445828.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh6.googleusercontent.com/-SA9PbiWOQIE/TsLApOlXo9I/AAAAAAAAABw/x22zoxHB9-4/s640/blogger-image-115445828.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-8840524040392015309?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-2018255382100945552011-11-15T11:27:00.001-08:002011-11-15T11:27:44.776-08:00Fresh off the smoker some fresh smoked house cured bacon. Available everyday. Perfect for thanksgiving morning.<br /><div class="separator"style="clear: both; text-align: center;"><a href="https://lh5.googleusercontent.com/-ekAshxRznWU/TsK9Lm5YB0I/AAAAAAAAABg/NTGCg1bzHvQ/s640/blogger-image-2018980730.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh5.googleusercontent.com/-ekAshxRznWU/TsK9Lm5YB0I/AAAAAAAAABg/NTGCg1bzHvQ/s640/blogger-image-2018980730.jpg" /></a></div><div class="separator"style="clear: both; text-align: center;"><a href="https://lh4.googleusercontent.com/-wI8MNXVr3f4/TsK9L2bSaCI/AAAAAAAAABo/u4COdHw3v44/s640/blogger-image-985700122.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh4.googleusercontent.com/-wI8MNXVr3f4/TsK9L2bSaCI/AAAAAAAAABo/u4COdHw3v44/s640/blogger-image-985700122.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-201825538210094555?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-50809600067364497102011-11-14T12:42:00.001-08:002011-11-14T12:42:43.856-08:00Orders for our turkeys are coming in fast and furious, reserve yours today.<br /><br />We carry an all natural turkey from a private farm in North Carolina, these turkeys are raised exclusively for our shop and are going fast so just order one today.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-5080960006736449710?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-41152681582769753822011-11-08T10:46:00.001-08:002011-11-08T10:46:13.522-08:00<div class="separator"style="clear: both; text-align: center;"><a href="https://lh3.googleusercontent.com/-RIKcIC78PhY/Trl49K417cI/AAAAAAAAABY/UUC3lCIAtow/s640/blogger-image--234801450.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh3.googleusercontent.com/-RIKcIC78PhY/Trl49K417cI/AAAAAAAAABY/UUC3lCIAtow/s640/blogger-image--234801450.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-4115268158276975382?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0tag:blogger.com,1999:blog-7314542801889287309.post-69452474451501774472011-11-08T10:14:00.001-08:002011-11-08T10:14:09.857-08:00Salted caramel pies available today, homemade, it's the perfect blend of sweet and salty. $9.99<div class="separator"style="clear: both; text-align: center;"><a href="https://lh3.googleusercontent.com/-C2PG2ChrZLE/TrlxcOjR8LI/AAAAAAAAABQ/_Gfl839rmN0/s640/blogger-image-716679203.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://lh3.googleusercontent.com/-C2PG2ChrZLE/TrlxcOjR8LI/AAAAAAAAABQ/_Gfl839rmN0/s640/blogger-image-716679203.jpg" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7314542801889287309-6945247445150177447?l=birchhillmeats.blogspot.com' alt='' /></div>Birch Hill Meatshttp://www.blogger.com/profile/08180703247574310293noreply@blogger.com0